Rural Electrification and Food Security Programmes in Tourism-Oriented Rural Development and Environmental Sustainability in Cross River State, Nigeria

Main Article Content

Ekpo Bassey Ogboni
Cassidy Ettah Agbor

Abstract

The study is on Rural Electrification and Food Security Programmes in Tourism-Oriented Rural Development and Environmental Sustainability in Cross River State, Nigeria. The study examined Rural Electrification and Food Security Programmes with particular emphasis on their relevance to tourism development and environmental conservation. The population of the study comprised residents of selected communities across the three
education zones of Cross River State, while a sample was drawn using stratified and accidental sampling techniques to ensure adequate representation of respondents. A survey research design was adopted, and data were collected using a structured questionnaire titled “Environmental Sustainability through Rural Electrification and Food Security Programmes Questionnaire (ESREFSPQ)”. Data obtained were analyzed using simple regression at 0.05 level of significance. Findings from the study revealed that all the rural development programme variables exhibited relatively high mean values, indicating widespread implementation and perceived relevance within the study area. Hypothesis testing results revealed that there is a significant relationship between tourism-oriented rural development programmes such as Rural Electrification and Food Security Programmes and environmental sustainability in Cross River State. These findings imply that effective implementation of rural development programmes can enhance environmental quality, preserve natural  attractions, and support sustainable tourism development in the study area. The study concluded that tourism-oriented rural development programmes such as Rural Electrification and Food Security Programmes afford important role in promoting environmental sustainability and enhancing the viability of tourism resources in Cross River State, Nigeria. Based on the findings, the study recommended among other that Rural electrification
initiatives should prioritize renewable energy sources, such as solar and wind power, to reduce dependence on fossil fuels and mitigate environmental degradation. This can help ensure sustainable energy access for rural communities

Downloads

Download data is not yet available.

Article Details

Section

Articles

How to Cite

Ogboni, E., & Agbor, C. (2026). Rural Electrification and Food Security Programmes in Tourism-Oriented Rural Development and Environmental Sustainability in Cross River State, Nigeria. Transdisciplinary Journal of Education & Sustainable Development Studies, 2(1), 178-189. https://doi.org/10.60787/tjesds.vol2no1.85

References

1. Adebayo S.O., Adeyemi O.S., & Olabode A.O. (2019). Impact of Rural Electrification on Environmental Sustainability in Osun State, Nigeria. Journal of Environmental Sustainability, 10(2), 1-12

2. Adebayo K. & Johnson E. (2022). Effects of Water Conservation Practices on Environmental Sustainability in Urban Areas of Lagos, Nigeria. Journal of Water Resources and Environmental Sustainability, 8(4), 221-236

3. Bonsarts G. (2019). Population Source and Sustainable Development. Population and Development Review, 48(2), 257-276

4. Brown P. (2020). The Essentials of Environmental Sustainability: Theory and Practice. Routledge

5. Ekanem I.M. & Udo J.E. (2020). Women’s Economic Empowerment and Environmental Awareness in Cross River State. African Journal of Gender and Development, 8(1), 75–89

6. Elver H. (2019). Human Rights Based Approach to Sustainable Agricultural Policies and Food Security. In Ginsky H. et al. (Eds.), *International Yearbook of Soil Law and Policy 2018* (pp. 347, 363). Springer

7. FAO. (2015). The State of Food Insecurity in the World 2014: Strengthening the Enabling Environment for Food Security and Nutrition. Rome: FAO

8. Fasanya I.O. (2018). Oil and Agricultural Commodity Prices in Nigeria: New Evidence from Asymmetry. International Journal of Energy Sector Management, 3, 1–25

9. Fatokun A. (2015). The Importance of Agriculture Towards the Development of Nigeria Economy. https://www.linkedin.com/pulse/importance-agriculture-towards-development-nigeria-economy-fatokun

10. Madu A.Y. (2023). Governance and the Challenges of Public Service Delivery in Africa: A Reflection on Uganda

11. Oke D.O. & Oyetagum G.M. (2018). Conservation State of Cross River National Park, Nigeria: Challenge and Prospect. Journal of Environmental Science and Health, Part B, 57, 1-3

12. Okoli I.E., Okoro C.B., & Adekitan R.A. (2016). The Economic Effect of Urbanization on Sustainable Food Production and Development. International Journal of Scholarly Research, 11(1), 50-62

13. Olabode A.O. & Falola H.O. (2021). Rural Electrification and Environmental Sustainability in Ekiti State, Nigeria. Nigerian Journal of Economic and Environmental Studies, 12(1), 13-25

14. Olawale O.M. & Nwachukwu P.U. (2018). Rural Literacy and Eco-Friendly Farming: A Case Study of Oyo State. Nigerian Journal of Educational Research and Evaluation, 17(2), 78–92

15. Oyeniran K.G. (2020). Utilization of Indigenous Knowledge and the Attainment of SDGs in Africa: Issues and Challenges. Journal of Sustainable Development in Africa, 23(4), 82-95

16. United Nations. (2021). Health Consequences of Air Pollution on Populations. World Health Organization Monthly Digest-2019

Similar Articles

You may also start an advanced similarity search for this article.